A buttery shortbread tart cradling luscious creamy honey caramel (secret family recipe) and loaded with fresh macadamia nuts. Our Mac Nut Tart is the perfect marriage of nut and nectar. A fusion of the finest Hawaiian ingredients with classical French pastry technique. Our Mac Nut Tart is equally as good on its own or served with fresh whipped cream on the side.
These macadamia tarts are one of the culinary highlights of our trips to Hawaii! They are so delicious with their honey and macnuts from the Big Island. We always buy extras to bring back for gifts. Ebb Morris Texas
4.5'' Honey Caramel Macadamia Nut Tart
- Servings: 3
- Made with Big Island Macadamia Nuts
- Made with Big Island Honey
- Shelf stable for 4 months.